Menus

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Traditional Sides

Fried Plantain

Designer Plantain (Fried Plantains smothered in gizzard sauce)

Moin-Moin / Bean Pudding

Nigerian Style Salad

Sautéed Spinach

Appetizers

Meat Pie

Chicken Pie

Fish pie

Sausage Rolls

Chicken Sausage Rolls

Scotch Eggs

Egg Puff/Roll

Beef Stick meat

Goat Stick Meat

Chicken Stick

Gizzard Kebab

Beef Suya

Chicken Suya

Shrimp Suya

Pepper Shrimp

Coconut Shrimp

Breaded Shrimp

Shrimp Mayo

Vegetable Spring rolls

Chicken Eggrolls

Pork Eggrolls

cocktail Vegetable Samosa

Cocktail chicken Samosa

Cocktail Beef Samosa

Puff-Puff

Vanilla Buns

Plantain Crisps

Pigs in Blanket

Mini Links

Mini Sandwiches

Mini Quiches

Shrimp Balls

Fish Balls

Cheese and Crackers

Various Spread on Crackers

Spinach Dip with Chips

Mini Corndogs

Cream Puffs

Pizza Bites

Cheese sticks

Chips (w/ Salsa and/or Queso)

Assorted Meatballs (Suya/Italian/Swedish or Sweet & Sour)

Drinks

Chapman

Champagne Punch

Fruit Punch

Citrus Punch

Iced Tea

Old Fashion Lemonade

Champagne Zobo Cocktail

Rice

Jollof Rice

Fried Rice (With Liver or Chicken or gizzard)

Combination Fried Rice (With Liver, Chicken and gizzard)

Seafood Fried Rice (With Shrimp, Crabmeat and / scallops)

Coconut Rice

Dirty Rice (Cajun Style Rice Cooked with ground beef)

Designer Stew / Mama Put / Aya mashe

Efo Riro (Vegetable Sauce with mixed meat)

Efo Egusi (Vegetable Sauce with mixed meat and melon seed)

Goat Meat Pepper Soup

Fresh Fish Pepper Soup

Ewa Agonyin (Black-eyed peas w/ Shito stew)

Ewa Adalu (Black-eyed peas & Corn cooked in sauce)

Asaro / Yam Porridge

Ikokore (Water yam porridge)

Abula (Ewedu, gbegiri & ata dindin over Amala)

Ila Asepo / Okra Soup

Orun ila / Dry Okra Soup

Ogbona / Apon (ground wild mango seeds)

Palava Sauce (Liberian)

Cassava leaf Soup/Pondu/Saka saka (Central African)

Eru (Cameroon Vegetable sauce)

Ethnic Dishes

Starch/Swallows

Pounded Yam

Eba

Amala

Semovita

Lafun

Oatmeal

Fresh Fish Stew

Stewed Fried Fish (No Head)

Stewed Fried Fish (Head-on)

Baked Tilapia Fillet (Cajun, Spicy, Plain or Suya)

Fish Platter (Whole Salmon or Barracuda)

Stewed Hen/Chicken

Fried Hen/Chicken

Jerk Chicken (Chicken marinated in Jamaican Jerk spices)

BBQ Chicken

Mango Habanero Chicken

Stewed Beef

Fried Beef

Stewed Asst. Meat (To include different cow parts)

Stewed Goat Meat

Fried Goat meat

Meat & Seafood

Other Specialty

Vegetable Medley

Baked Tilapia Fillet (Cajun, Spicy, Plain or Suya)

Dirty Rice (Cajun Style Rice Cooked with ground beef)

Singapore Noodles

Jerk Chicken (Chicken marinated in Jamaican Jerk spices)

Curry Goat

Curry Chicken

Plain Coconut Rice (To be served with Curry dishes)

Fish Platter (Whole Salmon or Barracuda)

Smoked Jollof Risotto

Honey-Glazed Suya Sliders

Lamb Chops with Plantain Mash

Celebrations

$99

Explore a delightful selection of personalized menu options, crafted to perfectly suit your event and leave a lasting impression on your guests. Let us help you create memorable culinary experiences with our custom catering solutions.

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Joyful Gatherings

$149

Discover seamless event planning with our comprehensive services, designed to craft unforgettable moments tailored to your vision. Our team is dedicated to making every detail perfect, so you can enjoy the celebration.

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Voices of Delight

$199

Hear from our happy customers who have savored every bite and cherished every moment with our catering. Discover the personal stories behind our glowing reviews.

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